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Food & BeveragesReady to eatUnited States

Campbell's Classic Condensed Cream of Potato Soup

Campbell's

Listed as: CAMPBELL'S CLASSIC CONDENSED SHELF STABLE SOUP CREAM OF POTATO

Ingredients

In label order, highest quantity first

  1. 1
    INGREDIENTS: WATER
  2. 2
    POTATOES
  3. 3
    WHEAT FLOUR
  4. 4
    MODIFIED FOOD STARCH
  5. 5
    CREAM
  6. 6
    CONTAINS LESS THAN 2% OF: POTATOES*
  7. 7
    SALT
  8. 8
    VEGETABLE OIL (CORN, CANOLA, AND/OR SOYBEAN)
  9. 9
    BUTTER (CREAM)
  10. 10
    ONIONS*
  11. 11
    POTASSIUM SALT
  12. 12
    NATURAL FLAVORING
  13. 13
    YEAST EXTRACT
  14. 14
    SOY PROTEIN CONCENTRATE
  15. 15
    LACTIC ACID
  16. 16
    DISODIUM INOSINATE
  17. 17
    DISODIUM GUANYLATE
  18. 18
    SPICE
  19. 19
    CELERY EXTRACT. DRIED*CONTAINS: WHEAT
  20. 20
    MILK
  21. 21
    SOY

Nutrition facts

NutrientPer 100 mlPer serving (120 ml)
Energy67 kcal80.4 kcal
FatHigher than 58% of soup we list in United States1.7 g2 g
of which saturatedHigher than 81% of soup we list in United States0.8 g1 g
of which trans0 g0 g
Carbohydrate11.7 g14 g
of which sugarsLower than 79% of soup we list in United States0 g0 g
of which added sugars0 g0 g
FibreHigher than 83% of soup we list in United States1.7 g2 g
ProteinLower than 69% of soup we list in United States0.8 g1 g
SodiumHigher than 67% of soup we list in United States492 mg590.4 mg

How it differs from Campbell's Condensed Cream of Chicken Soup

Compared with Campbell's Condensed Cream of Chicken Soup, Campbell's Classic Condensed Cream of Potato Soup:

  • has less than half the fat (1.7 vs 6.7 g per 100 ml)
  • has less sodium (492 vs 725 mg per 100 ml)
  • has a different formula: 12 of its 21 ingredients aren't on the other's list, including INGREDIENTS: WATER, POTATOES and MODIFIED FOOD STARCH

From the two products' labels.

Who should check this first

  • High in salt (sodium): 492 mg per 100 ml, above the 300 mg line. Worth a second look if you’re watching your salt intake or blood pressure.
  • Contains soya, a common allergen.
  • Contains milk or a milk ingredient: not vegan, and an allergen for some.
  • Contains wheat or gluten.

The TrustPick app runs these checks against your own diet, goals and family. See Made for You

Questions about Campbell's Classic Condensed Cream of Potato Soup

Is Campbell's Classic Condensed Cream of Potato Soup healthy?
TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 77/100 (grade B). Per 100 g it is high in sodium (492 mg). Natural Flavoring, Disodium Inosinate and Disodium Guanylate are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
How is Campbell's Classic Condensed Cream of Potato Soup different from Campbell's Condensed Cream of Chicken Soup?
Compared with Campbell's Condensed Cream of Chicken Soup, it has less than half the fat (1.7 vs 6.7 g per 100 ml), has less sodium (492 vs 725 mg per 100 ml) and has a different formula: 12 of its 21 ingredients aren't on the other's list, including INGREDIENTS: WATER, POTATOES and MODIFIED FOOD STARCH. Both come from the products' own labels.
What are the ingredients in Campbell's Classic Condensed Cream of Potato Soup?
21 ingredients, starting with INGREDIENTS: WATER, POTATOES and WHEAT FLOUR (largest amount first). The full list is shown above in label order.
Does Campbell's Classic Condensed Cream of Potato Soup contain any ingredients worth knowing about?
Natural Flavoring (worth noting): Natural flavoring can vary widely in composition, and some components may be debated for safety. Disodium Inosinate (worth noting): Permitted as a flavor enhancer, but excessive consumption may cause sensitivity in some individuals. Disodium Guanylate (worth noting): Permitted as a flavor enhancer, but excessive consumption may cause sensitivity in some individuals.

Other healthy alternatives

Other brands' soup with a Health Score of 65 or more.