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Ingredients

In label order, highest quantity first

  1. 1BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID)
  2. 2SEMI-SWEET CHOCOLATE CHIPS (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, DEXTROSE, SOYBEAN LECITHIN, VANILLA EXTRACT, MILK)
  3. 3SOYBEAN AND/OR CANOLA OIL
  4. 4SUGAR
  5. 5WATER
  6. 6EGGS
  7. 7BROWN SUGAR
  8. 8GLYCERIN
  9. 9INVERT SUGAR
  10. 10CONTAINS 2% OR LESS OF: MODIFIED CORNSTARCH
  11. 11LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE AND/OR SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE)
  12. 12EMULSIFIER BLEND (MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, POLYSORBATE 60)
  13. 13NATURAL AND ARTIFICIAL FLAVOR
  14. 14WHEY (MILK)
  15. 15NONFAT DRY MILK
  16. 16POTASSIUM SORBATE (PRESERVATIVE)
  17. 17SALT
  18. 18WHEAT GLUTEN
  19. 19XANTHAN GUM
  20. 20GUAR GUM
  21. 21SORBIC ACID (PRESERVATIVE)
  22. 22ENZYME
  23. 23CARAMEL COLOR.

Nutrition facts

NutrientPer 100 gPer serving (123 g)
Energy407 kcal500.6 kcal
Fat22 g27.1 g
of which saturated5.7 g7 g
of which trans0 g0 g
Carbohydrate50.4 g62 g
of which sugars28.5 g35.1 g
of which added sugars28.5 g35.1 g
Fibre2.4 g3 g
Protein4.1 g5 g
Sodium252 mg310 mg

Questions about Chips Ahoy! Muffins

Is Chips Ahoy! Muffins healthy?
TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 57/100 (grade C). Per 100 g it is high in sugar (28.5 g) and saturated fat (5.69 g). Leavening (Baking Soda, Sodium Aluminum Phosphate and/or Sodium Acid Pyrophosphate, Monocalcium Phosphate), Emulsifier Blend (Mono- and Diglycerides, Sodium Stearoyl Lactylate, Polysorbate 60), Natural and Artificial Flavor, Potassium Sorbate (Preservative) and 2 more are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
What are the ingredients in Chips Ahoy! Muffins?
In label order (largest amount first): BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SEMI-SWEET CHOCOLATE CHIPS (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, DEXTROSE, SOYBEAN LECITHIN, VANILLA EXTRACT, MILK), SOYBEAN AND/OR CANOLA OIL, SUGAR, WATER, EGGS, BROWN SUGAR, GLYCERIN, INVERT SUGAR, CONTAINS 2% OR LESS OF: MODIFIED CORNSTARCH, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE AND/OR SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), EMULSIFIER BLEND (MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, POLYSORBATE 60), and 11 more.
Does Chips Ahoy! Muffins contain any ingredients worth knowing about?
Leavening (Baking Soda, Sodium Aluminum Phosphate and/or Sodium Acid Pyrophosphate, Monocalcium Phosphate) (worth noting): Aluminum-containing compounds are regulated due to potential neurotoxicity at high levels. Emulsifier Blend (Mono- and Diglycerides, Sodium Stearoyl Lactylate, Polysorbate 60) (worth noting): Emulsifiers are regulated in the EU to ensure safe consumption levels. Natural and Artificial Flavor (worth noting): Artificial flavors are generally recognized as safe but may be avoided by some consumers due to lack of transparency. Potassium Sorbate (Preservative) (worth noting): Permitted as a preservative with maximum-use limits to ensure safety. Sorbic Acid (Preservative) (worth noting): Permitted as a preservative with maximum-use limits to ensure safety. Caramel Color (worth noting): Some types of caramel color may contain 4-MEI, a compound with debated safety concerns.
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