Hidden Valley Spicy Dressing

Questions about Hidden Valley Spicy Dressing

Is Hidden Valley Spicy Dressing healthy?

TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 74/100 (grade B). Per 100 g it is high in sodium (800 mg). Natural Flavors, Monosodium Glutamate, Phosphoric Acid, Sorbic Acid and Calcium Disodium EDTA and 1 more are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.

What are the ingredients in Hidden Valley Spicy Dressing?

In label order (largest amount first): WATER, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), SUGAR, LESS THAN 2% OF: PEPPERS (HABANERO, ARBOL, CAYENNE)*, CAYENNE PEPPER SAUCE (CAYENNE PEPPERS, VINEGAR, WATER, SALT, GARLIC*), CHILI PEPPER EXTRACTS, GARLIC*, ONION*, BUTTERMILK, EGG YOLK, SALT, NATURAL FLAVORS, and 11 more.

Does Hidden Valley Spicy Dressing contain any ingredients worth knowing about?

Natural Flavors (worth noting): Natural flavors are broadly permitted but may include undisclosed compounds, leading to consumer concerns. Monosodium Glutamate (worth noting): Permitted as a flavour enhancer, with category limits and a labelling requirement in India. Phosphoric Acid (worth noting): Permitted as an acidity regulator but excessive consumption may lead to health concerns. Sorbic Acid and Calcium Disodium EDTA (worth noting): Permitted as preservatives but excessive consumption may lead to health concerns. Disodium Inosinate and Guanylate (worth noting): Permitted as flavour enhancers but excessive consumption may lead to health concerns.