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Jimmy Dean Fully Cooked Applewood Smoked Thick Bacon Slices

Jimmy Dean

Listed as: Jimmy Dean Fully Cooked Applewood Smoked Thick Bacon Slices

Ingredients

In label order, highest quantity first

  1. 1CURED WITH: Water
  2. 2salt
  3. 3sugar
  4. 4sodium phosphate
  5. 5sodium erythorbate
  6. 6sodium nitrite.

Nutrition facts

NutrientPer 100 gPer serving (100 g)
Energy506 kcal506 kcal
Fat38.1 g38.1 g
of which saturated13.2 g13.2 g
of which trans0.8 g0.8 g
Carbohydrate3.6 g3.6 g
of which sugars3.6 g3.6 g
of which added sugars3.6 g3.6 g
Fibre1.2 g1.2 g
Protein37.3 g37.3 g
Sodium1700 mg1700 mg

Questions about Jimmy Dean Fully Cooked Applewood Smoked Thick Bacon Slices

Is Jimmy Dean Fully Cooked Applewood Smoked Thick Bacon Slices healthy?
TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 58/100 (grade C). Per 100 g it is high in sodium (1700 mg) and saturated fat (13.2 g). Sodium Phosphate, Sodium Erythorbate and Sodium Nitrite are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
What are the ingredients in Jimmy Dean Fully Cooked Applewood Smoked Thick Bacon Slices?
In label order (largest amount first): CURED WITH: Water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite..
Does Jimmy Dean Fully Cooked Applewood Smoked Thick Bacon Slices contain any ingredients worth knowing about?
Sodium Phosphate (worth noting): Excessive intake of phosphates may impact kidney health and calcium balance. Sodium Erythorbate (worth noting): Excessive intake may lead to gastrointestinal discomfort in sensitive individuals. Sodium Nitrite (worth noting): Excessive intake may lead to nitrosamine formation, which is linked to cancer risk.
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