Kellogg's Chocolate Rice Krispies Treats Poppers

Questions about Kellogg's Chocolate Rice Krispies Treats Poppers

Is Kellogg's Chocolate Rice Krispies Treats Poppers healthy?

TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 69/100 (grade B). Per 100 g it is high in sugar (42.9 g) and saturated fat (14.3 g). Vegetable Oil (Palm Kernel, Soybean and/or Palm Oil with TBHQ), Natural and Artificial Flavors, DATEM, Acetylated Monoglycerides and 1 more are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.

What are the ingredients in Kellogg's Chocolate Rice Krispies Treats Poppers?

In label order (largest amount first): INGREDIENTS: SUGAR, TOASTED RICE CEREAL (rice, sugar, salt, malt flavor, niacinamide, reduced iron, vitamin B2 [riboflavin], folic acid), VEGETABLE OIL (palm kernel, soybean and/or palm oil with TBHQ for freshness), CORN SYRUP, FRUCTOSE, COCOA PROCESSED WITH ALKALI, COCOA, NONFAT MILK, WHEY. CONTAINS 2% OR LESS OF corn syrup solids, lactose, vegetable glycerin, dextrose, and 8 more.

Does Kellogg's Chocolate Rice Krispies Treats Poppers contain any ingredients worth knowing about?

Vegetable Oil (Palm Kernel, Soybean and/or Palm Oil with TBHQ) (worth noting): TBHQ is permitted but has maximum-use limits due to potential health concerns at high doses. Natural and Artificial Flavors (worth noting): Natural and artificial flavors are generally recognized as safe but may include compounds with debated safety. DATEM (worth noting): Permitted as an emulsifier but has maximum-use limits due to potential health concerns at high doses. Acetylated Monoglycerides (worth noting): Limited data available on long-term safety; generally recognized as safe in some jurisdictions. BHT (Butylated Hydroxytoluene) (worth noting): Permitted as an antioxidant but has maximum-use limits due to potential health concerns at high doses.