Skip to content

Ingredients

In label order, highest quantity first

  1. 1
    CAKE - SUGAR
  2. 2
    ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID)
  3. 3
    WATER
  4. 4
    SOYBEAN OIL
  5. 5
    EGGS
  6. 6
    EGG WHITES
  7. 7
    COCOA PROCESSED WITH ALKALI
  8. 8
    MODIFIED CORN STARCH
  9. 9
    CONTAINS 2% OR LESS OF NONFAT MILK
  10. 10
    SALT
  11. 11
    LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE)
  12. 12
    VITAL WHEAT GLUTEN
  13. 13
    EMULSIFIERS (SORBITAN MONOSTEARATE, MONO- AND DIGLYCERIDES, POLYSORBATE 60, SODIUM STEAROYL LACTYLATE, SOY LECITHIN)
  14. 14
    ARTIFICIAL AND NATURAL FLAVORS
  15. 15
    DEXTROSE
  16. 16
    NATURAL AND ARTIFICIAL FLAVORS
  17. 17
    RED 40 LAKE
  18. 18
    BLUE 1 LAKE
  19. 19
    YELLOW 5 LAKE. ICING AND GARNISH-SUGAR
  20. 20
    VEGETABLE SHORTENING [INTERESTERIFIED SOYBEAN OIL
  21. 21
    PALM OIL
  22. 22
    PALM KERNEL OIL
  23. 23
    CANOLA OIL
  24. 24
    SOYBEAN OIL
  25. 25
    HYDROGENATED COTTONSEED OIL
  26. 26
    MONO-AND DIGLYCERIDES
  27. 27
    POLYSORBATE 60
  28. 28
    TBHQ (PRESERVATIVES)]
  29. 29
    CORN SYRUP
  30. 30
    GLUCOSE SYRUP (WHEAT OR CORN)
  31. 31
    WATER
  32. 32
    COCOA PROCESSED WITH ALKALI. CONTAINS LESS THAN 2% OF SALT
  33. 33
    RICE FLOUR
  34. 34
    MALTODEXTRIN
  35. 35
    HIGH FRUCTOSE CORN SYRUP
  36. 36
    INVERT SUGAR
  37. 37
    CHOCOLATE LIQUOR
  38. 38
    COCOA BUTTER
  39. 39
    WHOLE MILK POWDER
  40. 40
    WHEY POWDER AND BUTTER OIL (MILK)
  41. 41
    GLYCERIN
  42. 42
    GUM ARABIC
  43. 43
    LOCUST BEAN GUM
  44. 44
    CARRAGEENAN
  45. 45
    GUAR GUM
  46. 46
    XANTHAN GUM
  47. 47
    ACACIA GUM
  48. 48
    PHOSPHORIC ACID
  49. 49
    CARAMEL COLOR
  50. 50
    POLYSORBATE 80
  51. 51
    CITRIC ACID
  52. 52
    CORNSTARCH
  53. 53
    NATURAL AND ARTIFICIAL FLAVOR
  54. 54
    DEXTROSE
  55. 55
    TITANIUM DIOXIDE (FOR COLOR)
  56. 56
    SOY LECITHIN (EMULSIFIER)
  57. 57
    SODIUM BENZOATE
  58. 58
    POTASSIUM SORBATE (PRESERVATIVES). DECORATED CAKES MAY ALSO CONTAIN-BLUE 1
  59. 59
    BLUE 1 LAKE
  60. 60
    YELLOW 5
  61. 61
    YELLOW 5 LAKE
  62. 62
    YELLOW 6
  63. 63
    YELLOW 6 LAKE
  64. 64
    RED 40
  65. 65
    RED 40 LAKE
  66. 66
    RED 3
  67. 67
    BLUE 2 LAKE
  68. 68
    INDIGO CARMINE E132.

Nutrition facts

NutrientPer 100 g
Energy397 kcal
FatLower than 69% of cakes we list in United States16.2 g
of which saturatedLower than 96% of cakes we list in United States4.4 g
of which trans0 g
Carbohydrate58.8 g
of which sugarsHigher than 81% of cakes we list in United States45.6 g
FibreHigher than 57% of cakes we list in United States1.5 g
ProteinAbout average for cakes we list in United States2.9 g
SodiumHigher than 76% of cakes we list in United States397 mg

How it differs from White Grad Cake with Red Borders

Compared with White Grad Cake with Red Borders, Kroger Chocolate Cake with White Icing:

  • uses THIAMIN MONONITRATE instead of THIAMINE MONONITRATE
  • uses NATURAL FLAVORS instead of NATURAL FLAVORS. WHITE ICING ALSO CONTAINS-VEGETABLE SHORTENING
  • has a different formula: 30 of its 68 ingredients aren't on the other's list, including COCOA PROCESSED WITH ALKALI, CONTAINS 2% OR LESS OF NONFAT MILK and NATURAL AND ARTIFICIAL FLAVORS

From the two products' labels.

Who should check this first

  • Close to high in fat: 16.2 of 17.5 g per 100 g. People with a low fat goal get a heads-up in the app.
  • Close to high in saturated fat: 4.41 of 5 g per 100 g. People with a low saturated fat goal get a heads-up in the app.
  • High in sugars: 45.6 g per 100 g, above the 22.5 g line. Worth a second look if you’re managing your blood sugar or cutting down on sugar.
  • Contains soya, a common allergen.
  • Contains milk or a milk ingredient: not vegan, and an allergen for some.
  • Contains wheat or gluten.
  • Contains egg.

The TrustPick app runs these checks against your own diet, goals and family. See Made for You

Questions about Kroger Chocolate Cake with White Icing

Is Kroger Chocolate Cake with White Icing healthy?
Per 100 g it is high in sugar (45.6 g). "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
How is Kroger Chocolate Cake with White Icing different from White Grad Cake with Red Borders?
Compared with White Grad Cake with Red Borders, it uses THIAMIN MONONITRATE instead of THIAMINE MONONITRATE, uses NATURAL FLAVORS instead of NATURAL FLAVORS. WHITE ICING ALSO CONTAINS-VEGETABLE SHORTENING and has a different formula: 30 of its 68 ingredients aren't on the other's list, including COCOA PROCESSED WITH ALKALI, CONTAINS 2% OR LESS OF NONFAT MILK and NATURAL AND ARTIFICIAL FLAVORS. Both come from the products' own labels.
What are the ingredients in Kroger Chocolate Cake with White Icing?
68 ingredients, starting with CAKE - SUGAR, ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID) and WATER (largest amount first). The full list is shown above in label order.