Kroger White Cake with Blue Iced Mustache

1. 1
   CAKE - SUGAR
2. 2
   ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID)
3. 3
   WATER
4. 4
   SOYBEAN OIL
5. 5
   EGGS
6. 6
   EGG WHITES
7. 7
   MODIFIED CORN STARCH. CONTAINS 2% OR LESS OF NONFAT MILK
8. 8
   SALT
9. 9
   LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE)
10. 10
    VITAL WHEAT GLUTEN
11. 11
    SORBITAN MONOSTEARATE
12. 12
    MONO AND DIGLYCERIDES
13. 13
    POLYSORBATE 60
14. 14
    SODIUM STEAROYL LACTYLATE
15. 15
    ARTIFICIAL AND NATURAL FLAVORS
16. 16
    SOY LECITHIN. ICING AND GARNISH - SUGAR
17. 17
    VEGETABLE SHORTENING [INTERESTERIFIED SOYBEAN OIL
18. 18
    PALM KERNEL OIL
19. 19
    PALM OIL
20. 20
    CANOLA OIL
21. 21
    SOYBEAN OIL
22. 22
    HYDROGENATED COTTONSEED OIL
23. 23
    MONO- AND DIGLYCERIDES
24. 24
    POLYSORBATE 60
25. 25
    TBHQ (PRESERVATIVES)]
26. 26
    CORN SYRUP
27. 27
    GLUCOSE SYRUP (WHEAT OR CORN)
28. 28
    WATER
29. 29
    COCOA PROCESSED WITH ALKALI. CONTAINS LESS THAN 2% OF SALT
30. 30
    RICE FLOUR
31. 31
    CITRIC ACID
32. 32
    CORNSTARCH
33. 33
    MALTODEXTRIN
34. 34
    HIGH FRUCTOSE CORN SYRUP
35. 35
    INVERT SUGAR
36. 36
    GLYCERIN
37. 37
    GUM ARABIC
38. 38
    LOCUST BEAN GUM
39. 39
    XANTHAN GUM
40. 40
    CARRAGEENAN
41. 41
    GUAR GUM
42. 42
    ACACIA GUM
43. 43
    PHOSPHORIC ACID
44. 44
    NATURAL AND ARTIFICIAL FLAVOR
45. 45
    CARAMEL COLOR
46. 46
    POLYSORBATE 80
47. 47
    DEXTROSE
48. 48
    TITANIUM DIOXIDE (FOR COLOR)
49. 49
    SODIUM BENZOATE
50. 50
    POTASSIUM SORBATE (PRESERVATIVES). DECORATED CAKES MAY CONTAIN-BLUE 1
51. 51
    BLUE 1 LAKE
52. 52
    YELLOW 5
53. 53
    YELLOW 5 LAKE
54. 54
    YELLOW 6
55. 55
    YELLOW 6 LAKE
56. 56
    RED 40
57. 57
    RED 40 LAKE
58. 58
    RED 3
59. 59
    BLUE 2 LAKE
60. 60
    INDIGO CARMINE E132.

Nutrition facts

How it differs from White Grad Cake with Red Borders

Compared with White Grad Cake with Red Borders, Kroger White Cake with Blue Iced Mustache:

• uses THIAMIN MONONITRATE instead of THIAMINE MONONITRATE
• uses NATURAL FLAVORS instead of NATURAL FLAVORS. WHITE ICING ALSO CONTAINS-VEGETABLE SHORTENING
• has more fat (23.5 vs 16.7 g per 100 g)
• has a different formula: 22 of its 60 ingredients aren't on the other's list, including SOY LECITHIN. ICING AND GARNISH - SUGAR, VEGETABLE SHORTENING and PALM KERNEL OIL

From the two products' labels.

Who should check this first

• High in fat: 23.5 g per 100 g, above the 17.5 g line. Worth a second look if you’re keeping fat down.
• High in saturated fat: 5.15 g per 100 g, above the 5 g line. Worth a second look if you’re limiting saturated fat.
• High in sugars: 42.6 g per 100 g, above the 22.5 g line. Worth a second look if you’re managing your blood sugar or cutting down on sugar.
• Contains soya, a common allergen.
• Contains milk or a milk ingredient: not vegan, and an allergen for some.
• Contains wheat or gluten.
• Contains egg.

The TrustPick app runs these checks against your own diet, goals and family. See Made for You