Little Debbie Creme Filled Butterfly Cakes
Little Debbie
Listed as: CREME FILLED BUTTERFLY CAKES, CREME
Ingredients
In label order, highest quantity first
- 1SUGAR
- 2CORN SYRUP
- 3ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID)
- 4WATER
- 5PALM AND PALM KERNEL OIL
- 6PALM AND SOYBEAN OILS WITH TBHQ AND CITRIC ACID TO PROTECT FLAVOR
- 7DEXTROSE. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOY FLOUR
- 8SOYBEAN OIL
- 9EGG WHITES
- 10CORN STARCH
- 11WHEY (MILK)
- 12LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE)
- 13SALT
- 14SOY LECITHIN
- 15MONO- AND DIGLYCERIDES
- 16TITANIUM DIOXIDE
- 17SORBITAN MONOSTEARATE
- 18SORBIC ACID (TO PRESERVE FRESHNESS)
- 19POLYSORBATE 60
- 20BLUE 1
- 21YELLOW 5
- 22RED 3
- 23RED 40
- 24NATURAL AND ARTIFICIAL FLAVORS
- 25POLYSORBATE 80
- 26ARABIC GUM.
Nutrition facts
| Nutrient | Per 100 g | Per serving (61 g) |
|---|---|---|
| Energy | 443 kcal | 270.2 kcal |
| Fat | 19.7 g | 12 g |
| of which saturated | 11.5 g | 7 g |
| of which trans | 0 g | 0 g |
| Carbohydrate | 63.9 g | 39 g |
| of which sugars | 45.9 g | 28 g |
| of which added sugars | 45.9 g | 28 g |
| Fibre | 0 g | 0 g |
| Protein | 1.6 g | 1 g |
| Sodium | 180 mg | 109.8 mg |
Questions about Little Debbie Creme Filled Butterfly Cakes
- Is Little Debbie Creme Filled Butterfly Cakes healthy?
- TrustPick's ingredient review: contains restricted ingredients. Its TrustPick Health Score is 41/100 (grade D). Per 100 g it is high in sugar (45.9 g) and saturated fat (11.5 g). One ingredient is restricted or not permitted in at least one major market: Titanium Dioxide. Palm and Soybean Oils with TBHQ and Citric Acid to Protect Flavor, Polysorbate 60, Blue 1, Yellow 5 and 4 more are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
- What are the ingredients in Little Debbie Creme Filled Butterfly Cakes?
- In label order (largest amount first): SUGAR, CORN SYRUP, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, PALM AND PALM KERNEL OIL, PALM AND SOYBEAN OILS WITH TBHQ AND CITRIC ACID TO PROTECT FLAVOR, DEXTROSE. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOY FLOUR, SOYBEAN OIL, EGG WHITES, CORN STARCH, WHEY (MILK), LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), and 14 more.
- Does Little Debbie Creme Filled Butterfly Cakes contain any ingredients worth knowing about?
- Palm and Soybean Oils with TBHQ and Citric Acid to Protect Flavor (worth noting): TBHQ is permitted with limits due to potential health concerns at high doses. Titanium Dioxide (restricted): No longer authorised as a food additive in the EU after EFSA could not rule out genotoxicity; still permitted in India and the US. Polysorbate 60 (worth noting): Permitted with limits due to potential health concerns at high doses. Blue 1 (worth noting): Permitted with limits; some studies suggest potential health risks at high levels. Yellow 5 (worth noting): Permitted with limits; some studies suggest potential health risks at high levels. Red 3 (worth noting): Restricted in the US for certain uses due to potential carcinogenicity concerns.
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