Little Debbie Glazed Donut Sticks
Little Debbie
Listed as: GLAZED DONUTS STICKS, GLAZED
Ingredients
In label order, highest quantity first
- 1SUGAR
- 2PALM OIL
- 3ENRICHED BLEACHED FLOUR (WHEAT FLOUR, BARLEY MALT, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID)
- 4WATER. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOY FLOUR
- 5MODIFIED WHEAT STARCH
- 6SOYBEAN OIL
- 7NONFAT DRY MILK
- 8DEXTROSE
- 9LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE)
- 10EGG YOLKS
- 11SALT
- 12PROPYLENE GLYCOL MONOSTEARATE
- 13MONO-AND DIGLYCERIDES
- 14SOY LECITHIN
- 15SPICES
- 16CORN STARCH
- 17GUAR AND XANTHAN GUMS
- 18CALCIUM CARBONATE
- 19AGAR
- 20POTASSIUM SORBATE (TO PRESERVE FRESHNESS)
- 21TITANIUM DIOXIDE
- 22NATURAL AND ARTIFICIAL FLAVORS (CONTAINS LEMON)
- 23WHEY (MILK)
- 24EGG WHITES.
Nutrition facts
| Nutrient | Per 100 g | Per serving (56 g) |
|---|---|---|
| Energy | 500 kcal | 280 kcal |
| Fat | 30.4 g | 17 g |
| of which saturated | 14.3 g | 8 g |
| of which trans | 0 g | 0 g |
| Carbohydrate | 51.8 g | 29 g |
| of which sugars | 33.9 g | 19 g |
| of which added sugars | 32.1 g | 18 g |
| Fibre | 0 g | 0 g |
| Protein | 3.6 g | 2 g |
| Sodium | 321 mg | 179.8 mg |
Questions about Little Debbie Glazed Donut Sticks
- Is Little Debbie Glazed Donut Sticks healthy?
- TrustPick's ingredient review: contains restricted ingredients. Its TrustPick Health Score is 42/100 (grade D). Per 100 g it is high in sugar (33.9 g) and saturated fat (14.3 g). One ingredient is restricted or not permitted in at least one major market: Titanium Dioxide. Propylene Glycol Monostearate, Potassium Sorbate (to preserve freshness) and Natural and Artificial Flavors (contains lemon) are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
- What are the ingredients in Little Debbie Glazed Donut Sticks?
- In label order (largest amount first): SUGAR, PALM OIL, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, BARLEY MALT, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOY FLOUR, MODIFIED WHEAT STARCH, SOYBEAN OIL, NONFAT DRY MILK, DEXTROSE, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE), EGG YOLKS, SALT, PROPYLENE GLYCOL MONOSTEARATE, and 12 more.
- Does Little Debbie Glazed Donut Sticks contain any ingredients worth knowing about?
- Propylene Glycol Monostearate (worth noting): Permitted as an emulsifier, but excessive intake may cause gastrointestinal discomfort. Potassium Sorbate (to preserve freshness) (worth noting): Permitted as a preservative, but excessive intake may cause mild irritation in sensitive individuals. Titanium Dioxide (restricted): No longer authorised as a food additive in the EU after EFSA could not rule out genotoxicity; still permitted in India and the US. Natural and Artificial Flavors (contains lemon) (worth noting): Artificial flavors are debated for their safety and transparency in labeling.
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