Food & BeveragesUnited States
Market Pantry Fat Free Small Curd Cottage Cheese
Market Pantry
Listed as: 0% FAT FREE SMALL CURD COTTAGE CHEESE
Ingredients
In label order, highest quantity first
- 1CULTURED PASTEURIZED GRADE A NONFAT MILK
- 2WHEY
- 3CONTAINS LESS THAN 2% OF: SALT
- 4TRICALCIUM PHOSPHATE
- 5GUAR GUM
- 6CITRIC ACID
- 7XANTHAN GUM
- 8LOCUST BEAN GUM
- 9VITAMIN A PALMITATE
- 10ENZYME.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Energy | 62 kcal |
| Fat | 0 g |
| of which saturated | 0 g |
| of which trans | 0 g |
| Carbohydrate | 5.3 g |
| of which sugars | 4.4 g |
| Fibre | 0 g |
| Protein | 10.6 g |
| Sodium | 354 mg |
Questions about Market Pantry Fat Free Small Curd Cottage Cheese
- Is Market Pantry Fat Free Small Curd Cottage Cheese healthy?
- Per 100 g, sugar and sodium are below our "high" thresholds. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
- What are the ingredients in Market Pantry Fat Free Small Curd Cottage Cheese?
- In label order (largest amount first): CULTURED PASTEURIZED GRADE A NONFAT MILK, WHEY, CONTAINS LESS THAN 2% OF: SALT, TRICALCIUM PHOSPHATE, GUAR GUM, CITRIC ACID, XANTHAN GUM, LOCUST BEAN GUM, VITAMIN A PALMITATE, ENZYME..
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