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Food & BeveragesUnited States

Wakefern Fat Free Small Curd Cottage Cheese

Wakefern

Listed as: 0% FAT FREE SMALL CURD COTTAGE CHEESE

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Ingredients

In label order, highest quantity first

  1. 1CULTURED PASTEURIZED NONFAT MILK
  2. 2NONFAT MILK
  3. 3CONTAINS LESS THAN 2% OF: CREAM*
  4. 4WHEY
  5. 5MALTODEXTRIN
  6. 6ARTIFICIAL COLOR**
  7. 7GUAR GUM
  8. 8CITRIC ACID
  9. 9CARRAGEENAN
  10. 10MONO AND DIGLYCERIDES*
  11. 11LOCUST BEAN GUM
  12. 12SALT
  13. 13NATURAL AND ARTIFICIAL FLAVOR
  14. 14VITAMIN A PALMITATE
  15. 15ENZYME
  16. 16POTASSIUM SORBATE AND CARBON DIOXIDE (TO PRESERVE FRESHNESS).

Nutrition facts

NutrientPer 100 g
Energy71 kcal
Fat0 g
of which saturated0 g
of which trans0 g
Carbohydrate5.3 g
of which sugars4.4 g
Fibre0 g
Protein11.5 g
Sodium381 mg

Questions about Wakefern Fat Free Small Curd Cottage Cheese

Is Wakefern Fat Free Small Curd Cottage Cheese healthy?
Per 100 g, sugar and sodium are below our "high" thresholds. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
What are the ingredients in Wakefern Fat Free Small Curd Cottage Cheese?
In label order (largest amount first): CULTURED PASTEURIZED NONFAT MILK, NONFAT MILK, CONTAINS LESS THAN 2% OF: CREAM*, WHEY, MALTODEXTRIN, ARTIFICIAL COLOR**, GUAR GUM, CITRIC ACID, CARRAGEENAN, MONO AND DIGLYCERIDES*, LOCUST BEAN GUM, SALT, and 4 more.

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