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Food & BeveragesStaplesUnited States

Nissin Shrimp Flavor Ramen Noodle Soup

Nissin

Listed as: SHRIMP FLAVOR RAMEN NOODLE SOUP, SHRIMP

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Ingredients

In label order, highest quantity first

  1. 1ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID)
  2. 2VEGETABLE OIL (PALM OIL, CANOLA OIL)
  3. 3TAPIOCA STARCH
  4. 4DRIED CARROT FLAKE
  5. 5SALT
  6. 6CONTAINS LESS THAN 2% OF BAKER'S YEAST EXTRACT
  7. 7BETA CAROTENE COLOR
  8. 8CARAMEL COLOR
  9. 9CHICKEN FAT
  10. 10CITRIC ACID
  11. 11DISODIUM GUANYLATE
  12. 12DISODIUM INOSINATE
  13. 13DISODIUM SUCCINATE
  14. 14DRIED CORN
  15. 15DRIED GREEN ONION
  16. 16DRIED LEEK FLAKE
  17. 17DRIED RED BELL PEPPER
  18. 18EGG WHITE
  19. 19GARLIC POWDER
  20. 20GLUCOSE
  21. 21HYDROLYZED CORN PROTEIN
  22. 22HYDROLYZED SOY PROTEIN
  23. 23LACTOSE
  24. 24MALTODEXTRIN
  25. 25NATURAL FLAVOR
  26. 26ONION POWDER
  27. 27POTASSIUM CARBONATE
  28. 28POTASSIUM CHLORIDE
  29. 29POWDERED CHICKEN
  30. 30SHRIMP POWDER
  31. 31SODIUM CARBONATE
  32. 32SODIUM PHOSPHATE
  33. 33SODIUM TRIPOLYPHOSPHATE
  34. 34SOYBEAN
  35. 35SPICE
  36. 36SUCCINIC ACID
  37. 37SUGAR
  38. 38TBHQ (PRESERVATIVE)
  39. 39WHEAT

Nutrition facts

NutrientPer 100 gPer serving (93 g)
Energy398 kcal370.1 kcal
Fat15 g13.9 g
of which saturated7.5 g7 g
of which trans0 g0 g
Carbohydrate58.1 g54 g
of which sugars4.3 g4 g
of which added sugars0 g0 g
Fibre2.2 g2 g
Protein8.6 g8 g
Sodium1330 mg1236.9 mg

Questions about Nissin Shrimp Flavor Ramen Noodle Soup

Is Nissin Shrimp Flavor Ramen Noodle Soup healthy?
TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 62/100 (grade C). Per 100 g it is high in sodium (1330 mg) and saturated fat (7.53 g). Vegetable Oil (Palm Oil, Canola Oil), Salt, Caramel Color, Disodium Guanylate and 7 more are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
What are the ingredients in Nissin Shrimp Flavor Ramen Noodle Soup?
In label order (largest amount first): ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM OIL, CANOLA OIL), TAPIOCA STARCH, DRIED CARROT FLAKE, SALT, CONTAINS LESS THAN 2% OF BAKER'S YEAST EXTRACT, BETA CAROTENE COLOR, CARAMEL COLOR, CHICKEN FAT, CITRIC ACID, DISODIUM GUANYLATE, DISODIUM INOSINATE, and 27 more.
Does Nissin Shrimp Flavor Ramen Noodle Soup contain any ingredients worth knowing about?
Vegetable Oil (Palm Oil, Canola Oil) (worth noting): Palm oil is debated for environmental and health concerns; canola oil is generally considered safe. Salt (worth noting): Excessive salt intake is linked to hypertension and cardiovascular risks. Caramel Color (worth noting): Certain types of caramel color may contain trace levels of 4-MEI, which is debated for safety. Disodium Guanylate (worth noting): Excessive intake may cause sensitivity in some individuals. Disodium Inosinate (worth noting): Excessive intake may cause sensitivity in some individuals. Lactose (worth noting): May cause intolerance in individuals with lactose sensitivity.

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