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Food & BeveragesUnited States

Schwebel Taliano Sliced Italian Bread

Schwebel

Listed as: 'TALIANO SLICED ITALIAN BREAD, 'TALIANO

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Ingredients

In label order, highest quantity first

  1. 1ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID)
  2. 2WATER
  3. 3YEAST
  4. 4CORN SYRUP
  5. 5CONTAINS 2% OR LESS OF THE FOLLOWING: WHEAT GLUTEN
  6. 6SOYBEAN OIL
  7. 7SALT
  8. 8MONOGLYCERIDES
  9. 9LACTIC ACID
  10. 10CALCIUM SULFATE
  11. 11MONOCALCIUM PHOSPHATE
  12. 12ACETIC ACID
  13. 13AMMONIUM SULFATE
  14. 14CORN FLOUR
  15. 15CANOLA OIL
  16. 16CALCIUM PROPIONATE (PRESERVATIVE)
  17. 17ASCORBIC ACID
  18. 18SOY LECITHIN.

Nutrition facts

NutrientPer 100 g
Energy267 kcal
Fat3.3 g
of which saturated0 g
of which trans0 g
Carbohydrate46.7 g
of which sugars3.3 g
Fibre0 g
Protein10 g
Sodium467 mg

Questions about Schwebel Taliano Sliced Italian Bread

Is Schwebel Taliano Sliced Italian Bread healthy?
Per 100 g it is high in sodium (467 mg). "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
What are the ingredients in Schwebel Taliano Sliced Italian Bread?
In label order (largest amount first): ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, CORN SYRUP, CONTAINS 2% OR LESS OF THE FOLLOWING: WHEAT GLUTEN, SOYBEAN OIL, SALT, MONOGLYCERIDES, LACTIC ACID, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE, ACETIC ACID, and 6 more.

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