Silk Oat Yeah The Oatmeal Cookie One Oatmilk Creamer
Silk
Listed as: Silk Oat Yeah The Oatmeal Cookie One Oatmilk Creamer
Ingredients
In label order, highest quantity first
- 1Oatmilk ( Filtered Water, Whole Oat Flour)
- 2Cane Sugar
- 3Sunflower Oil
- 4Pea Protein
- 5Potassium Citrate
- 6Baking Soda
- 7Gellan Gum
- 8Natural Flavor. Produced in a facility that also processes tree nuts and soy. Silk employs stringent allergen quality control procedures in all of our manufacturing facilities. To learn more
- 9visit us www.silk.com / allergens.
Nutrition facts
| Nutrient | Per 100 g | Per serving (15 g) |
|---|---|---|
| Energy | 167 kcal | 25.1 kcal |
| Fat | 6.7 g | 1 g |
| of which saturated | 0 g | 0 g |
| Carbohydrate | 26.7 g | 4 g |
| of which sugars | 26.7 g | 4 g |
| Fibre | 0 g | 0 g |
| Protein | 0 g | 0 g |
| Sodium | 133 mg | 19.9 mg |
Questions about Silk Oat Yeah The Oatmeal Cookie One Oatmilk Creamer
- Is Silk Oat Yeah The Oatmeal Cookie One Oatmilk Creamer healthy?
- TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 74/100 (grade B). Per 100 g it is high in sugar (26.7 g). Cane Sugar, Gellan Gum and Natural Flavor are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
- What are the ingredients in Silk Oat Yeah The Oatmeal Cookie One Oatmilk Creamer?
- In label order (largest amount first): Oatmilk ( Filtered Water, Whole Oat Flour), Cane Sugar, Sunflower Oil, Pea Protein, Potassium Citrate, Baking Soda, Gellan Gum, Natural Flavor. Produced in a facility that also processes tree nuts and soy. Silk employs stringent allergen quality control procedures in all of our manufacturing facilities. To learn more, visit us www.silk.com / allergens..
- Does Silk Oat Yeah The Oatmeal Cookie One Oatmilk Creamer contain any ingredients worth knowing about?
- Cane Sugar (worth noting): Excessive consumption of added sugars is associated with health risks such as obesity and diabetes. Gellan Gum (worth noting): Permitted as a stabilizer, but excessive consumption may cause gastrointestinal discomfort. Natural Flavor (worth noting): Natural flavors are generally recognized as safe, but their exact composition is often undisclosed, leading to consumer concerns.
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