Skip to content
TrustPick
Food & BeveragesUnited States

White Cake with Buttercreme Icing

Wal-Mart Stores

Listed as: 1/4 SHEET WHITE CAKE WITH BUTTRCREME ICING

Send on WhatsApp

Ingredients

In label order, highest quantity first

  1. 1
    SUGAR
  2. 2
    ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID)
  3. 3
    VEGETABLE SHORTENING (PALM AND SOYBEAN OILS, MONO- AND DIGLYCERIDES, POLYSORBATE 60)
  4. 4
    EGG WHITES
  5. 5
    SOYBEAN OIL
  6. 6
    WATER
  7. 7
    EGGS
  8. 8
    HIGH FRUCTOSE CORN SYRUP
  9. 9
    RICE FLOUR
  10. 10
    CONTAINS LESS THAN 2% OF THE FOLLOWING: LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE)
  11. 11
    WHEAT STARCH
  12. 12
    MODIFIED TAPIOCA AND CORN STARCH
  13. 13
    PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS
  14. 14
    SALT
  15. 15
    WHEY
  16. 16
    NATURAL AND ARTIFICIAL FLAVOR
  17. 17
    DEXTROSE
  18. 18
    MONO- AND DIGLYCERIDES
  19. 19
    PALM AND PALM KERNEL OILS
  20. 20
    SOY LECITHIN
  21. 21
    SODIUM CASEINATE
  22. 22
    CORN STARCH
  23. 23
    CELLULOSE GUM
  24. 24
    POLYSORBATE 60
  25. 25
    GUAR GUM
  26. 26
    CARRAGEENAN
  27. 27
    XANTHAN GUM
  28. 28
    TITANIUM DIOXIDE (FOR COLOR)
  29. 29
    SODIUM STEAROYL LACTYLATE
  30. 30
    YELLOW 5
  31. 31
    RED 3
  32. 32
    YELLOW 6
  33. 33
    BLUE 1 LAKE
  34. 34
    DISODIUM PHOSPHATE
  35. 35
    BLUE 1
  36. 36
    ASCORBIC ACID
  37. 37
    CITRIC ACID
  38. 38
    RED 40 LAKE
  39. 39
    YELLOW 5 LAKE
  40. 40
    COLORED WITH (SPIRULINA EXTRACT POWDER, TURMERIC OLEORESIN, VEGETABLE JUICE, BETA-CAROTENE)
  41. 41
    YELLOW 6 LAKE
  42. 42
    COCOA
  43. 43
    BLUE 2 LAKE
  44. 44
    GUM ARABIC
  45. 45
    DEXTRIN
  46. 46
    CONFECTIONER'S GLAZE
  47. 47
    CARNAUBA WAX
  48. 48
    RED 40.

Nutrition facts

NutrientPer 100 g
Energy427 kcal
FatLower than 59% of cakes we list in United States17.3 g
of which saturatedLower than 56% of cakes we list in United States6.7 g
of which trans0 g
Carbohydrate64 g
of which sugarsHigher than 96% of cakes we list in United States50.7 g
FibreLower than 65% of cakes we list in United States0 g
ProteinLower than 57% of cakes we list in United States2.7 g
SodiumLower than 60% of cakes we list in United States307 mg

Who should check this first

  • Close to high in fat: 17.3 of 17.5 g per 100 g. People with a low fat goal get a heads-up in the app.
  • High in saturated fat: 6.67 g per 100 g, above the 5 g line. Worth a second look if you’re limiting saturated fat.
  • High in sugars: 50.7 g per 100 g, above the 22.5 g line. Worth a second look if you’re managing your blood sugar or cutting down on sugar.
  • Contains soya, a common allergen.
  • Contains milk or a milk ingredient: not vegan, and an allergen for some.
  • Contains wheat or gluten.
  • Contains egg.

The TrustPick app runs these checks against your own diet, goals and family. See Made for You

Questions about White Cake with Buttercreme Icing

Is Wal-Mart Stores White Cake with Buttercreme Icing healthy?
Per 100 g it is high in sugar (50.7 g) and saturated fat (6.67 g). "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
What are the ingredients in Wal-Mart Stores White Cake with Buttercreme Icing?
48 ingredients, starting with SUGAR, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID) and VEGETABLE SHORTENING (PALM AND SOYBEAN OILS, MONO- AND DIGLYCERIDES, POLYSORBATE 60) (largest amount first). The full list is shown above in label order.

More cakes

See all food & beverages