Kraft Singles American Cheese Slices

Questions about Kraft Singles American Cheese Slices

Is Kraft Singles American Cheese Slices healthy?

TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 74/100 (grade B). Per 100 g it is high in sodium (417 mg). Sodium Phosphate, Modified Food Starch and Natamycin (A Natural Mold Inhibitor) are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.

What are the ingredients in Kraft Singles American Cheese Slices?

In label order (largest amount first): Ingredients: Cheddar Cheese ( Cultured Milk, Salt, Enzymes), Skim Milk, Milkfat Milk Protein Concentrate, Whey, Calcium Phosphate, Sodium Phosphate, Contains Less Than 2% of Modified Food Starch, Salt, Lactic Acid, Milk, Annatto and Paprika Extract ( Color), Natamycin (A Natural Mold Inhibitor), and 3 more.

Does Kraft Singles American Cheese Slices contain any ingredients worth knowing about?

Sodium Phosphate (worth noting): Phosphates are regulated due to potential health concerns at high intake levels. Modified Food Starch (worth noting): Modified starches are regulated to ensure safe consumption levels. Natamycin (A Natural Mold Inhibitor) (worth noting): Natamycin is regulated due to its antimicrobial properties and limited food applications.