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Food & BeveragesSnacksUnited States

Pringles Cheddar & Sour Cream Crisps

Pringles

Listed as: Pringles Crisps Cheddar & Sour Cream 5.5oz

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Ingredients

In label order, highest quantity first

  1. 1INGREDIENTS: DRIED POTATOES
  2. 2VEGETABLE OIL (CORN, COTTONSEED, CANOLA, SOYBEAN AND/OR SUNFLOWER)
  3. 3DEGERMINATED YELLOW CORN FLOUR
  4. 4CORNSTARCH
  5. 5RICE FLOUR
  6. 6MALTODEXTRIN
  7. 7MONO- AND DIGLYCERIDES. CONTAINS 2% OR LESS OF SALT
  8. 8WHEY
  9. 9COCONUT OIL
  10. 10DEXTROSE
  11. 11MONOSODIUM GLUTAMATE
  12. 12SUGAR
  13. 13ONION POWDER
  14. 14NONFAT MILK
  15. 15CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES)
  16. 16LACTIC ACID
  17. 17SOUR CREAM (CREAM, NONFAT MILK, CULTURES)
  18. 18NATURAL AND ARTIFICIAL FLAVORS
  19. 19REDUCED LACTOSE WHEY
  20. 20CULTURED NONFAT MILK
  21. 21CITRIC ACID
  22. 22SODIUM CASEINATE
  23. 23DISODIUM INOSINATE
  24. 24DISODIUM GUANYLATE
  25. 25YELLOW 5
  26. 26YEAST EXTRACT
  27. 27BLUE CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES)
  28. 28INVERT SUGAR
  29. 29MALIC ACID
  30. 30WHEAT STARCH
  31. 31YELLOW 6.

Nutrition facts

NutrientPer 100 gPer serving (28 g)
Energy536 kcal150.1 kcal
Fat32.1 g9 g
of which saturated8.9 g2.5 g
of which trans0 g0 g
Carbohydrate60.7 g17 g
of which sugars3.6 g1 g
of which added sugars0 g0 g
Fibre3.6 g1 g
Protein3.6 g1 g
Sodium607 mg170 mg

Questions about Pringles Cheddar & Sour Cream Crisps

Is Pringles Cheddar & Sour Cream Crisps healthy?
TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 69/100 (grade B). Per 100 g it is high in sodium (607 mg) and saturated fat (8.93 g). Mono- and Diglycerides, Monosodium Glutamate (E621), Natural and Artificial Flavors, Disodium Inosinate and 3 more are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
What are the ingredients in Pringles Cheddar & Sour Cream Crisps?
In label order (largest amount first): INGREDIENTS: DRIED POTATOES, VEGETABLE OIL (CORN, COTTONSEED, CANOLA, SOYBEAN AND/OR SUNFLOWER), DEGERMINATED YELLOW CORN FLOUR, CORNSTARCH, RICE FLOUR, MALTODEXTRIN, MONO- AND DIGLYCERIDES. CONTAINS 2% OR LESS OF SALT, WHEY, COCONUT OIL, DEXTROSE, MONOSODIUM GLUTAMATE, SUGAR, and 19 more.
Does Pringles Cheddar & Sour Cream Crisps contain any ingredients worth knowing about?
Mono- and Diglycerides (worth noting): Permitted as an emulsifier, but excessive consumption of processed fats may raise health concerns. Monosodium Glutamate (E621) (worth noting): Permitted as a flavour enhancer, with category limits and a labelling requirement in India. Natural and Artificial Flavors (worth noting): Artificial flavors are generally recognized as safe, but some consumers prefer to avoid them due to potential sensitivities or lack of transparency. Disodium Inosinate (worth noting): Permitted as a flavor enhancer, but excessive consumption may raise concerns for sensitive individuals. Disodium Guanylate (worth noting): Permitted as a flavor enhancer, but excessive consumption may raise concerns for sensitive individuals. Yellow 5 (Tartrazine) (worth noting): Linked to hyperactivity in children in some studies; requires a warning label in the EU.

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