Slim Jim Savage Smoked Jerky Sticks Mild Flavor
Slim Jim
Listed as: Slim Jim Savage Smoked Jerky Sticks, Mild Flavor, High Protein, 3.0 oz. (12-Count)
Ingredients
In label order, highest quantity first
- 1Beef and Pork
- 2Mechanically Separated Chicken
- 3Water
- 4Textured Soy Flour
- 5Corn Syrup
- 6Contains less than 2% of: Salt
- 7Dextrose
- 8Natural Flavors
- 9Paprika and Extractives of Paprika
- 10Maltodextrin
- 11Hydrolyzed Soy Protein
- 12Lactic Acid Starter Culture
- 13Barley Malt Extract
- 14Soy Lecithin
- 15Citric Acid
- 16Sodium Nitrite. CONTAINS: SOY.
Nutrition facts
| Nutrient | Per 100 g | Per serving (28 g) |
|---|---|---|
| Energy | 429 kcal | 120.1 kcal |
| Fat | 32.1 g | 9 g |
| of which saturated | 10.7 g | 3 g |
| of which trans | 0 g | 0 g |
| Carbohydrate | 14.3 g | 4 g |
| of which sugars | 3.6 g | 1 g |
| of which added sugars | 3.6 g | 1 g |
| Fibre | 3.6 g | 1 g |
| Protein | 21.4 g | 6 g |
| Sodium | 1460 mg | 408.8 mg |
Questions about Slim Jim Savage Smoked Jerky Sticks Mild Flavor
- Is Slim Jim Savage Smoked Jerky Sticks Mild Flavor healthy?
- TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 71/100 (grade B). Per 100 g it is high in sodium (1460 mg) and saturated fat (10.7 g). Mechanically Separated Chicken, Corn Syrup, Salt, Dextrose and 5 more are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
- What are the ingredients in Slim Jim Savage Smoked Jerky Sticks Mild Flavor?
- In label order (largest amount first): Beef and Pork, Mechanically Separated Chicken, Water, Textured Soy Flour, Corn Syrup, Contains less than 2% of: Salt, Dextrose, Natural Flavors, Paprika and Extractives of Paprika, Maltodextrin, Hydrolyzed Soy Protein, Lactic Acid Starter Culture, and 4 more.
- Does Slim Jim Savage Smoked Jerky Sticks Mild Flavor contain any ingredients worth knowing about?
- Mechanically Separated Chicken (worth noting): Regulated for use in processed meats; must meet specific standards for safety and labeling. Corn Syrup (worth noting): Excessive consumption of added sugars may contribute to health concerns. Salt (worth noting): Excessive sodium intake is associated with health risks such as hypertension. Dextrose (worth noting): Excessive consumption of added sugars may contribute to health concerns. Natural Flavors (worth noting): The exact composition of natural flavors is often undisclosed, leading to concerns about potential allergens or additives. Maltodextrin (worth noting): High consumption may affect blood sugar levels due to its high glycemic index.
Other healthy alternatives
Other brands' meat sticks with a Health Score of 65 or more.
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