Slim Jim Savage Smoked Jerky Sticks Spicy Flavor
Slim Jim
Listed as: Slim Jim Savage Smoked Jerky Sticks, Spicy Flavor, High Protein, 3.0 oz. (12-Count)
Ingredients
In label order, highest quantity first
- 1Beef and Pork
- 2Mechanically Separated Chicken
- 3Water
- 4Textured Soy Flour
- 5Corn Syrup
- 6Salt
- 7Contains less than 2% of: Natural Flavors
- 8Dextrose
- 9Paprika and Extractives of Paprika
- 10Maltodextrin
- 11Hydrolyzed Soy Protein
- 12Lactic Acid Starter Culture
- 13Soy Lecithin
- 14Citric Acid
- 15Barley Malt Extract
- 16Sodium Nitrite. CONTAINS: SOY.
Nutrition facts
| Nutrient | Per 100 g | Per serving (28 g) |
|---|---|---|
| Energy | 429 kcal | 120.1 kcal |
| Fat | 32.1 g | 9 g |
| of which saturated | 10.7 g | 3 g |
| of which trans | 0 g | 0 g |
| Carbohydrate | 14.3 g | 4 g |
| of which sugars | 3.6 g | 1 g |
| of which added sugars | 3.6 g | 1 g |
| Fibre | 3.6 g | 1 g |
| Protein | 21.4 g | 6 g |
| Sodium | 1460 mg | 408.8 mg |
Questions about Slim Jim Savage Smoked Jerky Sticks Spicy Flavor
- Is Slim Jim Savage Smoked Jerky Sticks Spicy Flavor healthy?
- TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 71/100 (grade B). Per 100 g it is high in sodium (1460 mg) and saturated fat (10.7 g). Mechanically Separated Chicken, Corn Syrup, Natural Flavors, Maltodextrin and 2 more are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
- What are the ingredients in Slim Jim Savage Smoked Jerky Sticks Spicy Flavor?
- In label order (largest amount first): Beef and Pork, Mechanically Separated Chicken, Water, Textured Soy Flour, Corn Syrup, Salt, Contains less than 2% of: Natural Flavors, Dextrose, Paprika and Extractives of Paprika, Maltodextrin, Hydrolyzed Soy Protein, Lactic Acid Starter Culture, and 4 more.
- Does Slim Jim Savage Smoked Jerky Sticks Spicy Flavor contain any ingredients worth knowing about?
- Mechanically Separated Chicken (worth noting): Regulated in the US for composition and labeling; concerns exist over its processing method. Corn Syrup (worth noting): High sugar content may contribute to health concerns when consumed in excess. Natural Flavors (worth noting): The term 'natural flavors' can encompass a wide range of substances, leading to transparency concerns. Maltodextrin (worth noting): High glycemic index may raise concerns for blood sugar management. Hydrolyzed Soy Protein (worth noting): Contains free glutamates, which may cause sensitivity in some individuals. Sodium Nitrite (worth noting): Strictly regulated due to potential links to health risks like nitrosamine formation.
Other healthy alternatives
Other brands' meat sticks with a Health Score of 65 or more.
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