Annie's Shells with Alfredo Pasta & Cheese
Annie's
Listed as: Annie's Shells with Alfredo Pasta & Cheese, Made with Organic Pasta
Ingredients
In label order, highest quantity first
- 1Organic Pasta (organic wheat flour)
- 2Parmesan Cheese (cultured pasteurized milk, salt, non-animal enzymes)
- 3Whey
- 4Cheddar Cheese (cultured pasteurized milk, salt, non-animal enzymes)
- 5Salt
- 6Organic Corn Starch
- 7Sodium Phosphate
- 8Garlic Powder
- 9Onion Powder
- 10Spices
- 11Silicon Dioxide (for anticaking).
Nutrition facts
| Nutrient | Per 100 g | Per serving (71 g) |
|---|---|---|
| Energy | 366 kcal | 259.9 kcal |
| Fat | 4.9 g | 3.5 g |
| of which saturated | 2.8 g | 2 g |
| of which trans | 0 g | 0 g |
| Carbohydrate | 67.6 g | 48 g |
| of which sugars | 4.2 g | 3 g |
| of which added sugars | 0 g | 0 g |
| Fibre | 4.2 g | 3 g |
| Protein | 14.1 g | 10 g |
| Sodium | 789 mg | 560.2 mg |
Questions about Annie's Shells with Alfredo Pasta & Cheese
- Is Annie's Shells with Alfredo Pasta & Cheese healthy?
- TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 81/100 (grade A). Per 100 g it is high in sodium (789 mg). Sodium Phosphate is worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
- What are the ingredients in Annie's Shells with Alfredo Pasta & Cheese?
- In label order (largest amount first): Organic Pasta (organic wheat flour), Parmesan Cheese (cultured pasteurized milk, salt, non-animal enzymes), Whey, Cheddar Cheese (cultured pasteurized milk, salt, non-animal enzymes), Salt, Organic Corn Starch, Sodium Phosphate, Garlic Powder, Onion Powder, Spices, Silicon Dioxide (for anticaking)..
- Does Annie's Shells with Alfredo Pasta & Cheese contain any ingredients worth knowing about?
- Sodium Phosphate (worth noting): Excessive intake of phosphates may impact kidney health or calcium balance.
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