Lay's Chili Cheese Flavored Kettle Cooked Potato Chips

Questions about Lay's Chili Cheese Flavored Kettle Cooked Potato Chips

Is Lay's Chili Cheese Flavored Kettle Cooked Potato Chips healthy?

TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 74/100 (grade B). Per 100 g it is high in sodium (679 mg) and saturated fat (5.36 g). Salt, Monosodium Glutamate (E621), Natural Flavors, Corn Syrup Solids and 4 more are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.

What are the ingredients in Lay's Chili Cheese Flavored Kettle Cooked Potato Chips?

In label order (largest amount first): POTATOES, VEGETABLE OIL (CORN, CANOLA, AND/OR SUNFLOWER OIL), SALT, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), WHEY, CHILI PEPPER, SPICES, TOMATO POWDER, MONOSODIUM GLUTAMATE, MALTODEXTRIN (MADE FROM CORN), ONION POWDER, POTASSIUM SALT, and 10 more.

Does Lay's Chili Cheese Flavored Kettle Cooked Potato Chips contain any ingredients worth knowing about?

Salt (worth noting): Excessive salt intake is associated with hypertension and cardiovascular risks. Monosodium Glutamate (E621) (worth noting): Permitted as a flavour enhancer, with category limits and a labelling requirement in India. Natural Flavors (worth noting): The term 'natural flavors' is broad and may include substances with varying safety profiles. Corn Syrup Solids (worth noting): High consumption of added sugars is linked to obesity and metabolic issues. Sugar (worth noting): Excessive sugar intake is associated with obesity and metabolic disorders. Caramel Color (worth noting): Some forms of caramel color may contain trace levels of 4-MEI, a potential carcinogen.