Lay's Kettle Cooked Chili Cheese Potato Chips

Questions about Lay's Kettle Cooked Chili Cheese Potato Chips

Is Lay's Kettle Cooked Chili Cheese Potato Chips healthy?

TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 74/100 (grade B). Per 100 g it is high in sodium (679 mg) and saturated fat (5.36 g). Salt, Monosodium Glutamate, Natural Flavors, Corn Syrup Solids and 4 more are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.

What are the ingredients in Lay's Kettle Cooked Chili Cheese Potato Chips?

In label order (largest amount first): POTATOES, VEGETABLE OIL (CORN, CANOLA, AND/OR SUNFLOWER OIL), SALT, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), WHEY, CHILI PEPPER, SPICES, TOMATO POWDER, MONOSODIUM GLUTAMATE, MALTODEXTRIN (MADE FROM CORN), ONION POWDER, POTASSIUM SALT, and 10 more.

Does Lay's Kettle Cooked Chili Cheese Potato Chips contain any ingredients worth knowing about?

Salt (worth noting): Excessive sodium intake is linked to hypertension. Monosodium Glutamate (worth noting): Permitted as a flavour enhancer, with category limits and a labelling requirement in India. Natural Flavors (worth noting): The exact composition is often undisclosed, leading to potential allergen concerns. Corn Syrup Solids (worth noting): High consumption of added sugars is linked to health concerns like obesity. Sugar (worth noting): Excessive sugar intake is linked to obesity and metabolic issues. Caramel Color (worth noting): Some types of caramel color may contain 4-MEI, a compound debated for its safety.