Pringles Cheeseburger Crisps

Questions about Pringles Cheeseburger Crisps

Is Pringles Cheeseburger Crisps healthy?

TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 69/100 (grade B). Per 100 g it is high in sodium (857 mg) and saturated fat (8.93 g). Mono- and Diglycerides, Monosodium Glutamate (E621), Sugar, Natural and Artificial Flavors and 6 more are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.

What are the ingredients in Pringles Cheeseburger Crisps?

In label order (largest amount first): DRIED POTATOES, VEGETABLE OIL (CORN, COTTONSEED, HIGH OLEIC SOYBEAN, AND/OR SUNFLOWER OIL), DEGERMINATED YELLOW CORN FLOUR, CORNSTARCH, RICE FLOUR, MALTODEXTRIN, MONO- AND DIGLYCERIDES.CONTAINS 2% OR LESS OF SALT, WHEY, ONION POWDER, MONOSODIUM GLUTAMATE, TOMATO POWDER, SUGAR, and 17 more.

Does Pringles Cheeseburger Crisps contain any ingredients worth knowing about?

Mono- and Diglycerides (worth noting): Permitted as emulsifiers, but excessive intake of processed fats may raise health concerns. Monosodium Glutamate (E621) (worth noting): Permitted as a flavour enhancer, with category limits and a labelling requirement in India. Sugar (worth noting): Excessive sugar consumption is linked to health concerns such as obesity and diabetes. Natural and Artificial Flavors (worth noting): Artificial flavors are generally recognized as safe, but some consumers prefer to avoid them due to synthetic origins. Hydrolyzed Soy Protein (worth noting): Contains glutamate, which may cause sensitivity in some individuals. Disodium Inosinate (worth noting): Permitted as a flavor enhancer, but excessive intake may cause sensitivity in some individuals.