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Sweet Baby Ray's Steakhouse Marinade & Sauce

Sweet Baby Ray's

Listed as: SWEET BABY RAY'S, STEAKHOUSE MARINADE & SAUCE

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Ingredients

In label order, highest quantity first

  1. 1HIGH FRUCTOSE CORN SYRUP
  2. 2DISTILLED VINEGAR
  3. 3TOMATO PASTE
  4. 4MOLASSES
  5. 5SALT
  6. 6CONTAINS LESS THAN 2% OF: SPICES
  7. 7MODIFIED FOOD STARCH
  8. 8NATURAL FLAVOR
  9. 9GARLIC*
  10. 10ONION*
  11. 11PINEAPPLE JUICE CONCENTRATE
  12. 12CARAMEL COLOR
  13. 13NATURAL SMOKE FLAVOR
  14. 14CORN SYRUP
  15. 15SODIUM BENZOATE AS A PRESERVATIVE
  16. 16SUGAR
  17. 17TAMARIND.

Nutrition facts

NutrientPer 100 g
Energy200 kcal
Fat0 g
of which saturated0 g
of which trans0 g
Carbohydrate46.7 g
of which sugars40 g
Fibre0 g
Protein0 g
Sodium1130 mg

Questions about Sweet Baby Ray's Steakhouse Marinade & Sauce

Is Sweet Baby Ray's Steakhouse Marinade & Sauce healthy?
TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 60/100 (grade C). Per 100 g it is high in sugar (40 g) and sodium (1130 mg). High Fructose Corn Syrup, Salt, Natural Flavor, Caramel Color and 4 more are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
What are the ingredients in Sweet Baby Ray's Steakhouse Marinade & Sauce?
In label order (largest amount first): HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, TOMATO PASTE, MOLASSES, SALT, CONTAINS LESS THAN 2% OF: SPICES, MODIFIED FOOD STARCH, NATURAL FLAVOR, GARLIC*, ONION*, PINEAPPLE JUICE CONCENTRATE, CARAMEL COLOR, and 5 more.
Does Sweet Baby Ray's Steakhouse Marinade & Sauce contain any ingredients worth knowing about?
High Fructose Corn Syrup (worth noting): Excessive consumption of high fructose corn syrup is associated with potential health risks such as obesity and metabolic disorders. Salt (worth noting): Excessive salt intake is linked to high blood pressure and cardiovascular risks. Natural Flavor (worth noting): The term 'natural flavor' is broad and may include substances some consumers prefer to avoid. Caramel Color (worth noting): Some types of caramel color may contain 4-MEI, a compound with debated safety concerns. Natural Smoke Flavor (worth noting): Some studies suggest potential health concerns with certain compounds in smoke flavoring. Corn Syrup (worth noting): Excessive consumption of added sugars, including corn syrup, is linked to health risks such as obesity and diabetes.

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