Goldfish Cheddar Baked Snack Crackers

Questions about Goldfish Cheddar Baked Snack Crackers

Is Goldfish Cheddar Baked Snack Crackers healthy?

TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 74/100 (grade B). Per 100 g it is high in sodium (833 mg). Salt, Sugar, Autolyzed Yeast Extract, Celery and 1 more are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.

What are the ingredients in Goldfish Cheddar Baked Snack Crackers?

In label order (largest amount first): MADE WITH SMILES AND ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHEDDAR CHEESE ([CULTURED MILK, SALT, ENZYMES], ANNATTO), VEGETABLE OIL (CANOLA, SOYBEAN AND/OR SUNFLOWER), SALT, CONTAINS 2% OR LESS OF: YEAST, SUGAR, AUTOLYZED YEAST EXTRACT, PAPRIKA, SPICES, CELERY, ONION POWDER, BAKING SODA. CONTAINS: WHEAT, and 1 more.

Does Goldfish Cheddar Baked Snack Crackers contain any ingredients worth knowing about?

Salt (worth noting): Excessive consumption of salt is linked to high blood pressure and cardiovascular risks. Sugar (worth noting): Excessive sugar consumption is linked to obesity and other health issues. Autolyzed Yeast Extract (worth noting): Contains naturally occurring glutamates, which may cause sensitivity in some individuals. Celery (worth noting): Celery can cause allergic reactions in sensitive individuals. Milk (worth noting): Milk is a common allergen and may cause reactions in lactose-intolerant individuals.