Kellogg's Eggo Cinnamon French Toast Crackers

Questions about Kellogg's Eggo Cinnamon French Toast Crackers

Is Kellogg's Eggo Cinnamon French Toast Crackers healthy?

TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 74/100 (grade B). Per 100 g it is high in sugar (26 g). Sugar, Vegetable Oil (soybean, palm, canola and/or high oleic soybean), Salt and Natural Flavors are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.

What are the ingredients in Kellogg's Eggo Cinnamon French Toast Crackers?

In label order (largest amount first): INGREDIENTS: WHOLE WHEAT FLOUR, ENRICHED FLOUR (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), SUGAR, VEGETABLE OIL (soybean, palm, canola and/or high oleic soybean), MOLASSES. CONTAINS 2% OR LESS OF salt, dextrose, natural flavors, baking soda, cinnamon, soy lecithin, rosemary extract for freshness..

Does Kellogg's Eggo Cinnamon French Toast Crackers contain any ingredients worth knowing about?

Sugar (worth noting): Excessive consumption may contribute to health issues like obesity and diabetes. Vegetable Oil (soybean, palm, canola and/or high oleic soybean) (worth noting): Palm oil is debated for environmental and health concerns; refined oils may lack nutrients. Salt (worth noting): Excessive sodium intake is linked to hypertension and cardiovascular risks. Natural Flavors (worth noting): The term 'natural flavors' can encompass a wide range of substances, some of which may be controversial.