Nissin Korean BBQ Stir Fry Style Asian Cup Noodles
Nissin
Listed as: KOREAN BBQ STIR FRY STYLE ASIAN CUP NOODLES IN SAUCE, KOREAN BBQ
Ingredients
In label order, highest quantity first
- 1ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID)
- 2VEGETABLE OIL (PALM OIL CANOLA OIL, SAFFLOWER OIL, SESAME OIL)
- 3TAPIOCA STARCH
- 4DRIED CABBAGE FLAKE
- 5SALT
- 6SUGAR
- 7DEXTROSE
- 8CONTAINS LESS THAN 2% OF AUTOLYZED YEAST EXTRACT
- 9BEEF FAT
- 10BETA CAROTENE COLOR
- 11BROWN SUGAR
- 12CARAMEL COLOR
- 13CITRIC ACID
- 14CORN STARCH
- 15DEHYDRATED SOY SAUCE (MALTODEXTRIN, SALT, WHEAT, SOYBEAN)
- 16DISODIUM GUANYLATE
- 17DISODIUM INOSINATE
- 18DRIED GREEN ONION
- 19DRIED MINCED GARLIC
- 20DRIED ONION FLAKE
- 21EGG WHITE
- 22GARLIC POWDER
- 23HYDROLYZED CORN PROTEIN
- 24LACTOSE
- 25MALTODEXTRIN
- 26NATURAL FLAVOR
- 27ONION POWDER
- 28POWDERED CHICKEN
- 29SILICON DIOXIDE
- 30SODIUM PHOSPHATE
- 31SODIUM TRIPOLYPHOSPHATE
- 32SOY LECITHIN
- 33SPICE
- 34SUCRALOSE
- 35TBHQ (PRESERVATIVE)
- 36TEXTURED SOY PROTEIN
- 37VINEGAR.
Nutrition facts
| Nutrient | Per 100 g | Per serving (82 g) |
|---|---|---|
| Energy | 451 kcal | 369.8 kcal |
| Fat | 15.8 g | 13 g |
| of which saturated | 7.3 g | 6 g |
| of which trans | 0 g | 0 g |
| Carbohydrate | 65.8 g | 54 g |
| of which sugars | 8.5 g | 7 g |
| of which added sugars | 6.1 g | 5 g |
| Fibre | 2.4 g | 2 g |
| Protein | 9.8 g | 8 g |
| Sodium | 1230 mg | 1008.6 mg |
Questions about Nissin Korean BBQ Stir Fry Style Asian Cup Noodles
- Is Nissin Korean BBQ Stir Fry Style Asian Cup Noodles healthy?
- TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 57/100 (grade C). Per 100 g it is high in sodium (1230 mg) and saturated fat (7.32 g). Salt, Sugar, Autolyzed Yeast Extract, Brown Sugar and 10 more are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
- What are the ingredients in Nissin Korean BBQ Stir Fry Style Asian Cup Noodles?
- In label order (largest amount first): ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM OIL CANOLA OIL, SAFFLOWER OIL, SESAME OIL), TAPIOCA STARCH, DRIED CABBAGE FLAKE, SALT, SUGAR, DEXTROSE, CONTAINS LESS THAN 2% OF AUTOLYZED YEAST EXTRACT, BEEF FAT, BETA CAROTENE COLOR, BROWN SUGAR, CARAMEL COLOR, and 25 more.
- Does Nissin Korean BBQ Stir Fry Style Asian Cup Noodles contain any ingredients worth knowing about?
- Salt (worth noting): Excessive consumption may contribute to high sodium intake. Sugar (worth noting): Excessive consumption may contribute to health concerns like obesity or diabetes. Autolyzed Yeast Extract (worth noting): Contains naturally occurring glutamates, which may cause sensitivity in some individuals. Brown Sugar (worth noting): Excessive consumption may contribute to health concerns like obesity or diabetes. Caramel Color (worth noting): Certain types of caramel color may contain trace levels of potentially harmful compounds like 4-MEI. Disodium Guanylate (worth noting): May cause sensitivity in individuals sensitive to glutamates.
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