Pepperidge Farm Goldfish Cheddar Cheese Crackers

Questions about Pepperidge Farm Goldfish Cheddar Cheese Crackers

Is Pepperidge Farm Goldfish Cheddar Cheese Crackers healthy?

TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 71/100 (grade B). Per 100 g it is high in sodium (842 mg). Salt, Sugar and Autolyzed Yeast Extract are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.

What are the ingredients in Pepperidge Farm Goldfish Cheddar Cheese Crackers?

In label order (largest amount first): MADE WITH SMILES AND ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHEDDAR CHEESE ([CULTURED MILK, SALT, ENZYMES], ANNATTO), VEGETABLE OIL (CANOLA, SOYBEAN AND/OR SUNFLOWER), SALT, CONTAINS 2% OR LESS OF: YEAST, SUGAR, AUTOLYZED YEAST EXTRACT, PAPRIKA, SPICES, CELERY, ONION POWDER, MONOCALCIUM PHOSPHATE, and 2 more.

Does Pepperidge Farm Goldfish Cheddar Cheese Crackers contain any ingredients worth knowing about?

Salt (worth noting): Excessive consumption of salt is linked to hypertension and cardiovascular concerns. Sugar (worth noting): Excessive sugar intake is linked to obesity and metabolic concerns. Autolyzed Yeast Extract (worth noting): Contains naturally occurring glutamates, which may cause sensitivity in some individuals.