Philadelphia Soft Salmon Cream Cheese

Questions about Philadelphia Soft Salmon Cream Cheese

Is Philadelphia Soft Salmon Cream Cheese healthy?

TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 74/100 (grade B). Per 100 g it is high in saturated fat (6.4 g). Modified starch, Stabilisers (locust bean gum, carrageenan), Flavourings (contain fish), Emulsifier (mono- and diglycerides of fatty acids) and 1 more are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.

What are the ingredients in Philadelphia Soft Salmon Cream Cheese?

In label order (largest amount first): Ingredients: Medium fat soft CHEESE, water, smoked SALMON 4.5% (SALMON, salt, smoke), onion, salt, modified starch, stabilisers (locust bean gum, carrageenan), garlic, acids (lactic acid, citric acid), flavourings (contain FISH), emulsifier (mono- and diglycerides of fatty acids), dill, and 3 more.

Does Philadelphia Soft Salmon Cream Cheese contain any ingredients worth knowing about?

Modified starch (worth noting): Permitted with category-specific limits; excessive consumption may impact digestion. Stabilisers (locust bean gum, carrageenan) (worth noting): Carrageenan is permitted but debated for potential gastrointestinal effects. Flavourings (contain fish) (worth noting): Permitted with mandatory allergen labelling for fish-derived flavourings. Emulsifier (mono- and diglycerides of fatty acids) (worth noting): Permitted with category-specific limits; excessive consumption may impact lipid metabolism. Smoke (worth noting): Debated evidence on potential health effects of smoked flavouring compounds.