Sweet Baby Ray's Creamy Buffalo Wing Dipping Sauce

Questions about Sweet Baby Ray's Creamy Buffalo Wing Dipping Sauce

Is Sweet Baby Ray's Creamy Buffalo Wing Dipping Sauce healthy?

TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 74/100 (grade B). Per 100 g it is high in sodium (1070 mg) and saturated fat (5.36 g). Propylene Glycol Alginate, Potassium Sorbate, Sodium Benzoate, Calcium Disodium EDTA and 1 more are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.

What are the ingredients in Sweet Baby Ray's Creamy Buffalo Wing Dipping Sauce?

In label order (largest amount first): VEGETABLE OIL (SOYBEAN AND/OR CANOLA), WATER, DISTILLED VINEGAR, AGED CAYENNE PEPPER, EGG YOLK, SALT, CONTAINS LESS THAN 2% OF: GARLIC*, MODIFIED FOOD STARCH, PROPYLENE GLYCOL ALGINATE, XANTHAN GUM, POTASSIUM SORBATE, SODIUM BENZOATE AND CALCIUM DISODIUM EDTA AS PRESERVATIVES, and 3 more.

Does Sweet Baby Ray's Creamy Buffalo Wing Dipping Sauce contain any ingredients worth knowing about?

Propylene Glycol Alginate (worth noting): Permitted as a food additive but subject to maximum-use limits in all jurisdictions. Potassium Sorbate (worth noting): Permitted as a preservative but subject to maximum-use limits in all jurisdictions. Sodium Benzoate (worth noting): Permitted as a preservative but subject to maximum-use limits in all jurisdictions. Calcium Disodium EDTA (worth noting): Permitted as a sequestrant but subject to maximum-use limits in all jurisdictions. Natural Flavor (worth noting): The exact composition of natural flavors is not disclosed, leading to potential concerns about allergens or additives.