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Takis Fuego Hot Chili Pepper & Lime Potato Chips

Takis

Listed as: FUEGO HOT CHILI PEPPER & LIME FLAVORED POTATO CHIPS, FUEGO

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Ingredients

In label order, highest quantity first

  1. 1POTATO
  2. 2VEGETABLE OIL (PALM AND/OR SOYBEAN AND/OR CANOLA OIL)
  3. 3SEASONING [SALT
  4. 4MALTODEXTRIN
  5. 5CITRIC ACID
  6. 6SUGAR
  7. 7MONOSODIUM GLUTAMATE
  8. 8ARTIFICIAL AND NATURAL FLAVORS
  9. 9ONION POWDER
  10. 10SODIUM BICARBONATE
  11. 11RED 40 LAKE
  12. 12HYDROLYZED SOYBEAN PROTEIN
  13. 13CHILI PEPPER EXTRACT
  14. 14SOYBEAN OIL
  15. 15DISODIUM INOSINATE
  16. 16DISODIUM GUANYLATE
  17. 17TBHQ (ANTIOXIDANT)].

Nutrition facts

NutrientPer 100 gPer serving (28 g)
Energy500 kcal140 kcal
Fat25 g7 g
of which saturated7.1 g2 g
of which trans0 g0 g
Carbohydrate57.1 g16 g
of which sugars0 g0 g
of which added sugars0 g0 g
Fibre7.1 g2 g
Protein7.1 g2 g
Sodium1430 mg400.4 mg

Questions about Takis Fuego Hot Chili Pepper & Lime Potato Chips

Is Takis Fuego Hot Chili Pepper & Lime Potato Chips healthy?
TrustPick's ingredient review: some things worth noting. Its TrustPick Health Score is 62/100 (grade C). Per 100 g it is high in sodium (1430 mg) and saturated fat (7.14 g). Seasoning [Salt], Sugar, Monosodium Glutamate (E621), Artificial and Natural Flavors and 2 more are worth noting. "Healthy" depends on your diet and how much you eat; these facts come from the label and are explained in our methodology at trustpick.app/methodology.
What are the ingredients in Takis Fuego Hot Chili Pepper & Lime Potato Chips?
In label order (largest amount first): POTATO, VEGETABLE OIL (PALM AND/OR SOYBEAN AND/OR CANOLA OIL), SEASONING [SALT, MALTODEXTRIN, CITRIC ACID, SUGAR, MONOSODIUM GLUTAMATE, ARTIFICIAL AND NATURAL FLAVORS, ONION POWDER, SODIUM BICARBONATE, RED 40 LAKE, HYDROLYZED SOYBEAN PROTEIN, and 5 more.
Does Takis Fuego Hot Chili Pepper & Lime Potato Chips contain any ingredients worth knowing about?
Seasoning [Salt] (worth noting): Excessive salt intake is linked to hypertension and cardiovascular risks. Sugar (worth noting): Excessive sugar consumption is linked to obesity and metabolic disorders. Monosodium Glutamate (E621) (worth noting): Permitted as a flavour enhancer, with category limits and a labelling requirement in India. Artificial and Natural Flavors (worth noting): Artificial flavors are generally recognized as safe, but their exact composition is often undisclosed, leading to consumer concerns. Red 40 Lake (worth noting): Linked to hyperactivity in children; requires warning labels in the EU. TBHQ (Antioxidant) (worth noting): Permitted as an antioxidant with strict limits due to potential toxicity at high doses.

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